Dried fruit drying equipment
Release time
2025-06-10Number of views
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Detailed Introduction
Dried fruit drying equipment is a professional equipment that dehydrates walnuts, cashews, betel nuts and other nuts through hot air circulation, heat pump technology or drum rotation. It is equipped with a 35-90℃ precise temperature control system and a multi-layer drying rack design. It uses food-grade stainless steel to ensure hygiene and safety. It has energy-saving and high efficiency as well as intelligent PLC control functions, and is widely used in food processing and deep processing of agricultural products.
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