Fruit and vegetable drying equipment
Release time
2025-06-09Number of views
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Detailed Introduction
Fruit and vegetable drying equipment is a kind of equipment that uses hot air circulation to evaporate the moisture in fruits and vegetables, thereby extending their shelf life and facilitating storage and transportation. This equipment is usually equipped with a temperature control system and a wind speed adjustment device, which can be precisely adjusted according to the characteristics of different types of fruits and vegetables to ensure uniform drying effect and retain the nutritional value and color of fruits and vegetables. Fruit and vegetable drying equipment is widely used in households, catering and food processing industries, and is characterized by high efficiency, energy saving and easy operation.
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